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pineapple coconut refresher recipe - Pineapple Coconut Refresher served in a white bowl overhead view
Chloe

Pineapple Coconut Refresher

pineapple coconut refresher recipe made easy at home. A creamy, tropical blend of pineapple and coconut that instantly transports you to a sun-drenched beach.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Dessert
Cuisine: Tropical
Calories: 210
Ingredients Method

Ingredients
  

Main
  • 1 1/2 cups frozen pineapple chunks no need to thaw
  • 1 cup pineapple juice chilled, 100% juice preferred
  • 1/2 cup unsweetened coconut milk canned, full-fat for creaminess
  • 1 cup ice cubes plus extra for serving
Optional Garnishes
  • 2 slices fresh pineapple for garnish
  • 2 sprigs fresh mint for garnish
  • 1 tbsp toasted coconut flakes for garnish

Method
 

  1. In a high-speed blender, add the frozen pineapple chunks, pineapple juice, unsweetened coconut milk, and 1 cup of ice cubes.
  2. Blend on high speed for 45-60 seconds, or until the mixture is completely smooth and creamy with no visible ice chunks.
  3. Taste the refresher. If you prefer it sweeter, you can add 1-2 teaspoons of honey, agave, or simple syrup and blend for another 5 seconds.
  4. Fill two clear glass cups with fresh ice cubes. Pour the blended Pineapple Coconut Refresher over the ice. Garnish with a pineapple slice, a sprig of mint, and a sprinkle of toasted coconut flakes if desired.